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Easy and fast Enrichment of the Aroma Components of Cheese by MMSE
Category | Document No. | Column | Related Documents |
---|---|---|---|
GC | GT047 | InertCap Pure-WAX |
Related Products | Compounds | Keywords
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Compounds
- Benzaldehyde
- Ethyl butyrate
- Ethyl octanoate
- Methyl caproate
- Butyric acid
- Ethyl decanoate
- Methyl caprate
- Ethyl hexanoate
- n-Butyraldehyde
- Caproic acid
- Lauric acid
- Capric acid
- iso-Valeraldehyde
- 2-Hexanone(MBK)
- 1-Pentanol(Amyl alcohol)
- Acetaldehyde
- 2-Methyl-1-propanol(Isobutyl alcohol)
- Isobutyric acid
- Caprylic acid
- Dimethyl sulfone
- 2,3-Dimethylpyrazine
- Furfuryl Alcohol
- 2-Heptanol
- 2-Nonanone
- 2,5-Dimethyl-3-ethylpyrazine
- Acetamide
- 2-Undecanone
- 2-Tridecanone
- δ-Octalactone
- δ-Decanolactone
- 2-Tetradecanol
- 2-Pentadecanone
- 2-Pentanone
- 2-Decanone
- 2-Nonanol
- Methyl Isovalerate
- γ-Caprolactone
- 2-Undecanol